Chocolate Pan Cake

9 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 sticks butter
  • 4 Tbsp. cocoa
  • 1 c. water
  • 1/2 c. buttermilk
  • 2 eggs, slightly beaten
  • 1 tsp. soda
  • 2 tsp. vanilla

Directions

  1. 1
    Sift flour and sugar into large bowl.
  2. 2
    In saucepan, melt butter, cocoa and water.
  3. 3
    Bring to a boil. Add buttermilk, eggs, soda and vanilla.
  4. 4
    Mix well. Pour into greased 11 x 16 x 1/2-inch pan and bake at 400° for 20 minutes.

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