Chocolate Pancakes

7 ingredients
8 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1/2 c. sugar
  • 1/3 c. cocoa
  • 1 c. flour
  • 4 Tbsp. butter, melted
  • confectioners sugar

Directions

  1. 1
    Beat eggs until thick and lemon colored.
  2. 2
    Add milk and sugar. Beat again.
  3. 3
    Add flour and cocoa.
  4. 4
    Stir in and mix well.
  5. 5
    Add melted butter and stir in.
  6. 6
    Fry on buttered griddle.
  7. 7
    Roll or stack, covering with powdered sugar.
  8. 8
    Yields 14 to 16 small pancakes.

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