Chocolate Peanut Bars

9 ingredients
2 steps

Ingredients

  • 1-1/2 cups light corn syrup
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 1 cup peanut butter
  • 7 cups cornflakes
  • 1 can (12 ounces) salted peanuts
  • 2 cups (12 ounces) semisweet chocolate chips
  • 3 tablespoons peanut butter
  • 2 tablespoons shortening

Directions

  1. 1
    In a large saucepan, combine corn syrup and sugar. Bring to a boil over medium heat; boil and stir for 1 minute. Remove from the heat; add peanut butter and mix well. Stir in the cornflakes and peanuts. Press into a greased 15x10x1-in. pan.
  2. 2
    In a microwave, melt chocolate chips, peanut butter and shortening; pour over bars and quickly spread evenly. Refrigerate for 2-3 hours or until set before cutting.

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