Chocolate Peanut Clusters

4 ingredients
3 steps

Ingredients

  • 1/2 cup milk chocolate chips
  • 1/2 cup semi-sweet chocolate chips
  • 1 tablespoon shortening (NOT butter, margarine, spread or oil)
  • 1 cup unsalted dry roasted peanuts

Directions

  1. 1
    Place both chips and shortening in small microwave-safe bowl. Microwave at High 1 to 1 1/2 minutes or until chips are melted and mixture is smooth when stirred.
  2. 2
    Stir in peanuts.
  3. 3
    Drop by teaspoons into 1-inch diameter candy or petit four papers. Refrigerate until firm, about 30 minutes. Store tightly covered in refrigerator.

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