Chocolate Pecan Clusters

2 ingredients
4 steps

Ingredients

  • 1 (12 oz.) pkg. semi-sweet chocolate morsels
  • 2 c. toasted salted pecans

Directions

  1. 1
    Melt chocolate in double boiler or microwave.
  2. 2
    Stir in nuts; mix well.
  3. 3
    Drop by teaspoon onto waxed paper.
  4. 4
    Makes approximately 20 to 25 pieces.

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