Chocolate Pecan Pie

8 ingredients
1 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. flour
  • 1 tsp. vanilla
  • 1 c. pecans
  • chocolate chips
  • unbaked pie shell

Directions

  1. 1
    Add melted butter to sugar and cream well. Add eggs one at a time. Stir in vanilla and pecans. Layer bottom of unbaked pie shell with chocolate chips and cover with pie filling. Bake at 350° for 20 to 25 minutes. Individual tart shells can also be used.

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