Chocolate Pecan Pie

Directions

1. 1
   Mix sugar and cocoa together, then add egg and mix well.
2. 2
   Melt margarine and add to sugar mixture until blended.
3. 3
   Add milk and vanilla.
4. 4
   Mix well.
5. 5
   Put 1 cup nuts into pie crust.
6. 6
   Pour half of mixture into each crust.
7. 7
   Bake at 300° for 1 hour or until you can shake pie and it seems solid.