Chocolate Pecans

4 ingredients
4 steps

Ingredients

  • 1 or 2 lb. pecan halves
  • 1/2 c. real butter
  • dash of salt
  • 1 lb. white chocolate

Directions

  1. 1
    Put butter in an iron frying pan.
  2. 2
    Put pecans in melted butter and toast.
  3. 3
    Sprinkle in salt and stir real good.
  4. 4
    Dip in melted chocolate.

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