Chocolate Peppermint Pie

15 ingredients
1 steps

Ingredients

  • 24 large marshmallows
  • 12 cup milk
  • 1 teaspoon vanilla
  • 18 teaspoon salt
  • 34 ml peppermint extract
  • 6 drops red food coloring
  • 1 cup chilled whipping cream
  • 2 cups vanilla wafers (about 60 wafers)
  • 6 tablespoons unsweetened cocoa
  • 13 cup confectioners' sugar
  • 6 tablespoons butter, melted
  • 34 cup chocolate chips
  • 2 tablespoons milk
  • whipped cream, can
  • 12 crushed candy cane

Directions

  1. 1
    ["Heat marshmallows and 1/2 cup milk in saucepan over low heat, stirring constantly, just until marshmallows have melted.", "Remove from heat and stir in vanilla, salt, and peppermint extract.", "Refrigerate, stirring occasionally, until mixture mounds slightly when dropped from a spoon.", "Beat whipping cream in chilled bowl until stiff.", "Stir marshmallow mixture until blended and fold into the whipped cream.", "Add food coloring and mix thoroughly.", "Keep in refrigerator until needed.", "Smash vanilla wafers by putting them in a large plastic baggie and using a kitchen hammer to crush them.", "Combine crumbs, cocoa, and sugar in a bowl.", "Stir in butter.", "Pres mixture onto bottom and sides of a 9\" pie pan.""

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