Chocolate Pie

Directions

1. 1
   Put milk onto heat (keeping out small amount for later use). Put chocolate in heating milk.
2. 2
   Mix flour, salt and sugar (sift together).
3. 3
   Stir into dry mixture melted butter and egg yolks.
4. 4
   To make batter more workable, add small amount of milk that was held out.
5. 5
   When milk is scalded, pour in batter slowly, stirring until it thickens.
6. 6
   Remove from heat and add vanilla.
7. 7
   Pour into pie shell.