Chocolate Pie

11 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 6 Tbsp. plain flour
  • 4 Tbsp. cocoa
  • dash of salt
  • 3 c. sweet milk
  • 4 egg yolks, beaten
  • 4 Tbsp. butter (1/2 stick)
  • 1 tsp. vanilla
  • 2 baked (9-inch) pie shells
  • 4 egg whites (for meringue)
  • 4 Tbsp. sugar (for meringue)

Directions

  1. 1
    Mix all dry ingredients.
  2. 2
    Add all liquids.
  3. 3
    Mix well.
  4. 4
    Cook in pot, stirring constantly.
  5. 5
    When thick, pour into 2 baked pie shells. Beat egg whites until stiff.
  6. 6
    Add sugar and mix well. Spread over chocolate mixture.
  7. 7
    Brown in a 350° oven.

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