Chocolate Pie

Directions

1. 1
   Mix sugar, flour and cocoa.
2. 2
   Stir in milk.
3. 3
   Cook, stirring often, until thickened.
4. 4
   Separate eggs.
5. 5
   Beat yolks.
6. 6
   Temper eggs with small amount of hot mixture before adding to the entire hot mixture.
7. 7
   Cook a few more minutes; remove from heat.
8. 8
   Add margarine and vanilla.
9. 9
   Stir.
10. 10
    Pour in baked pie shell.
11. 11
    Top with meringue.