Chocolate Pie

5 ingredients
6 steps

Ingredients

  • 2 envelopes Dream Whip whipped topping mix
  • 2 pkg. chocolate flavor instant pudding and pie filling
  • 2 3/4 c. cold milk
  • 1 tsp. vanilla
  • 1 baked 9-inch pie shell, cooled

Directions

  1. 1
    Combine topping mix with 1 cup milk and vanilla in large mixing bowl.
  2. 2
    Beat on high about 6 minutes or until topping thickens and forms peaks.
  3. 3
    Add remaining milk and pie filling mix; blend on low.
  4. 4
    Beat on high 2 minutes, scraping bowl occasionally. Spoon into pie shell.
  5. 5
    Refrigerate at least 4 hours.
  6. 6
    Store in refrigerator.

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