Chocolate Pie

Name: Chocolate Pie
Ingredients: 1 c. sugar; 2 Tbsp. cocoa; 4 to 5 Tbsp. flour; 1/8 tsp. salt; 2 c. milk or 1 1/2 c. Carnation milk; 3 egg yolks; 1 Tbsp. butter; 1 tsp. vanilla; 1 baked 8-inch pastry shell

9 ingredients

11 steps

Ingredients

1 c. sugar
2 Tbsp. cocoa
4 to 5 Tbsp. flour
1/8 tsp. salt
2 c. milk or 1 1/2 c. Carnation milk
3 egg yolks
1 Tbsp. butter
1 tsp. vanilla
1 baked 8-inch pastry shell

Directions

1

Mix sugar, flour, cocoa and salt together.
2

Gradually mix milk.
3

Beat egg yolks and a portion of milk.
4

Microwave for 2 to 3 minutes.
5

Pour a small portion that is heated into beaten egg yolks.
6

Stir, then gradually add to chocolate portion.
7

Return to microwave.
8

Continue to cook for 3 to 4 minutes, stirring every 1 to 1 1/2 minutes until cooked to right consistency.
9

Add butter, then vanilla.
10

Cool.
11

Pour into baked pie shell.