Savory Broccoli Quiche

Name: Savory Broccoli Quiche
Ingredients: 1 single pastry crust; 1 medium bunch broccoli, chopped (2 c.); 2 to 4 Tbsp. butter or oleo; 1 medium onion, chopped; 3 Tbsp. nutritional yeast (available in health food store); 4 eggs, beaten; 1 1/2 c packed grated Gruyere cheese; 1 1/2 c. milk; 1/4 tsp. salt; 1/8 tsp. nutmeg; 1/4 tsp. cayenne

11 ingredients

13 steps

Ingredients

1 single pastry crust
1 medium bunch broccoli, chopped (2 c.)
2 to 4 Tbsp. butter or oleo
1 medium onion, chopped
3 Tbsp. nutritional yeast (available in health food store)
4 eggs, beaten
1 1/2 c packed grated Gruyere cheese
1 1/2 c. milk
1/4 tsp. salt
1/8 tsp. nutmeg
1/4 tsp. cayenne

Directions

1

Preheat oven to 400°.
2

Bake pastry crust for 8 to 10 minutes. Steam broccoli until tender; drain.
3

Saute onion and butter over medium heat until golden brown.
4

Add nutritional yeast; mix well. Simmer at low heat for 5 minutes.
5

Remove from heat and cool slightly.
6

Place onion mixture on bottom of prebaked crust. Sprinkle with 3/4 grated cheese.
7

Top with broccoli.
8

Combine remaining ingredients.
9

Pour over broccoli.
10

Bake at 450° for 15 minutes.
11

Reduce heat to 350°.
12

Add rest of cheese.
13

Bake for 30 minutes.