Chocolate Pie

8 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/4 tsp. salt
  • 3 egg yolks
  • 1 tsp. vanilla
  • 4 Tbsp. flour
  • 2 c. sweet milk
  • 1 Tbsp. butter (oleo)
  • 4 Tbsp. cocoa

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add eggs, slightly beaten; pour scalded milk over mixture.
  3. 3
    Cook 15 minutes in a double boiler or until thickened.
  4. 4
    Stir constantly.
  5. 5
    Cool and add vanilla.
  6. 6
    Pour into baked pie shell and cover with meringue.
  7. 7
    Bake until medium brown.

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