Chocolate Pie
5 ingredients
4 steps
Ingredients
- 1 (8 oz.) milk chocolate candy bar
- 1 small chocolate candy bar
- 1 (9 oz.) Cool Whip
- 1 (4 oz.) Cool Whip
- 1 graham cracker crust
Directions
-
1Melt large candy bar, then mix with 9 ounces Cool Whip.
-
2Pour into crust and top with 4 ounces Cool Whip.
-
3Grate small candy bar and sprinkle over Cool Whip.
-
4Chopped nuts may also be used to garnish.
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