Chocolate Pie

8 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 2 1/2 heaping Tbsp. cornstarch
  • 1/4 tsp. salt
  • 3 egg yolks
  • 2 c. milk
  • 2 heaping Tbsp. cocoa
  • 1/2 c. butter
  • 1/4 c. sugar

Directions

  1. 1
    Combine sugar, cornstarch, salt and cocoa.
  2. 2
    Add 1/2 milk (1 cup) and egg yolks.
  3. 3
    Cook over medium heat until it begins to thicken; add rest of milk and cook until thick.
  4. 4
    Add 1/2 cup butter.
  5. 5
    Pour into cooked pie crust and top with meringue made of 3 egg whites and 1/4 cup sugar.
  6. 6
    Bake until brown at 350°.

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