Chocolate Pie

7 ingredients
6 steps

Ingredients

  • 1 baked 9-inch pie shell
  • 4 eggs
  • 3 Tbsp. cornstarch
  • 2 c. milk
  • 1 1/2 c. sugar
  • 2 Tbsp. butter
  • 2 Tbsp. cocoa

Directions

  1. 1
    Separate eggs and set aside egg whites.
  2. 2
    Mix sugar, cocoa and cornstarch.
  3. 3
    Add milk and butter; cook until thick.
  4. 4
    Pour into pie shell and beat egg whites with a pinch of cream of tartar and 5 tablespoons of sugar.
  5. 5
    Put on pie and let brown.
  6. 6
    This makes one pie.

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