Chocolate Pie

10 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1 stick (1/2 c.) margarine, melted
  • 4 eggs, beaten
  • 1 (13 oz.) can evaporated milk
  • 7 Tbsp. cocoa
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 2 c. Angel Flake coconut
  • 1 c. chopped pecans
  • 3 unbaked 9-inch pie shells

Directions

  1. 1
    Combine filling ingredients.
  2. 2
    Mix well.
  3. 3
    Pour into pie shells, dividing equally.
  4. 4
    Bake in 350° oven for 45 to 50 minutes, or until done.

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