Chocolate Pie

Directions

1. 1
   Combine sugar, flour, cocoa, milk, 2 egg yolks and 1 whole egg (save other egg whites for meringue).
2. 2
   Cook until thick on medium heat, stirring constantly.
3. 3
   Remove from heat and add vanilla and butter.
4. 4
   Pour into a baked pie shell.
5. 5
   Top with meringue.
6. 6
   Brown in oven.
7. 7
   Cool.
8. 8
   Serve.