Chocolate Pie

6 ingredients
2 steps

Ingredients

  • 5 Hershey almond candy bars
  • 1/2 c. milk
  • 16 to 20 large marshmallows
  • 1/2 pt. whipping cream
  • 1 tsp. vanilla
  • 1 graham cracker pie crust

Directions

  1. 1
    Melt candy bars and marshmallows in milk in a double boiler; cool.
  2. 2
    Whip the whipping cream and fold into cooled mixture. Pour into crust and chill.

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