Chocolate Pie

3 ingredients
4 steps

Ingredients

  • chocolate pie filling
  • 2 3/4 c. milk
  • 8 or 9-inch pie shell

Directions

  1. 1
    Add filling to 2 3/4 cups of milk.
  2. 2
    Beat one minute at low speed with mixer or beater.
  3. 3
    Immediately pour into baked 8 or 9-inch pie shell.
  4. 4
    Chill at least one hour.

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