Chocolate Pie

Directions

1. 1
   Mix sugar, flour and cocoa.
2. 2
   Add small amount of milk and stir in eggs.
3. 3
   Add remaining milk slowly until smooth.
4. 4
   Add melted oleo and vanilla.
5. 5
   Pour into unbaked pie shell.
6. 6
   Bake at 350° until set, 25 to 30 minutes.
7. 7
   Cover with meringue and brown in oven.