Chocolate Pie

6 ingredients
4 steps

Ingredients

  • 2 c. milk
  • 1/8 tsp. salt
  • 3 eggs, separated
  • 1 c. sugar
  • 1/2 c. cocoa
  • 1/2 tsp. vanilla

Directions

  1. 1
    Scald milk in double boiler; add sugar, flour, cocoa and salt and blend well, stirring until thick and smooth (20 minutes). Beat egg yolks and pour a bit of hot mixture into this and return to double boiler for 5 minutes.
  2. 2
    Add vanilla and cool.
  3. 3
    Pour into baked pie shell.
  4. 4
    Top with meringue.

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