Chocolate Pie

Directions

1. 1
   Mix sugar, cornstarch and cocoa together.
2. 2
   Add 1 1/2 cups of milk.
3. 3
   Add vanilla and butter.
4. 4
   Beat egg yolks in 1/2 cup milk. Pour in the milk that's in the pan.
5. 5
   Cook until thickened.
6. 6
   Put in a baked pie crust.
7. 7
   Put 1/4 teaspoon cream of tartar to egg whites and beat until stands in peaks.
8. 8
   Add sugar (around 3 or 4 tablespoons) and put on pie.
9. 9
   Brown in oven.