Chocolate Pie

Directions

1. 1
   Mix together the sugar, flour, cocoa,
2. 2
   2
3. 3
   egg
4. 4
   yolks, 1 whole egg
5. 5
   and 2 cups milk.
6. 6
   Cook
7. 7
   over
8. 8
   low
9. 9
   heat,
10. 10
    stirring constantly until the pudding thickens.
11. 11
    Remove
12. 12
    from
13. 13
    heat and add vanilla. Pour into prepared pie
14. 14
    shell.
15. 15
    Beat remaining 2 egg whites with 1/4 cup sugar until
16. 16
    stiff.
17. 17
    Spread
18. 18
    over pie. Bake at 325° until golden brown.