Chocolate Pound Cake

10 ingredients
4 steps

Ingredients

  • 1/2 lb. butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 1 c. sweet milk
  • 1 tsp. vanilla
  • 3 c. plain flour (Red Band)
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 4 Tbsp. cocoa

Directions

  1. 1
    Cream together butter, Crisco and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add milk and vanilla alternately with flour, baking powder, salt and cocoa.
  4. 4
    Bake in greased and floured tube pan at 325° for one hour and 20 minutes.

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