Chocolate Pound Cake
9 ingredients
4 steps
Ingredients
- 1 box butter recipe cake mix
- 1 (3.9 oz.) box instant chocolate pudding
- 8 oz. sour cream
- 4 eggs
- 1 c. oil
- 1/4 c. water
- 1 tsp. vanilla extract
- 1 Tbsp. cocoa
- 6 oz. milk chocolate chips
Directions
-
1Mix all ingredients except chocolate chips.
-
2Beat at medium speed until well blended.
-
3Fold in chocolate chips.
-
4Pour into greased and floured 10-inch Bundt pan and bake at 350° for 1 hour. (This recipe was given to me by Lorene Taylor and it is the absolute best chocolate pound cake EVER!)
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