Chocolate Pound Cake

10 ingredients
4 steps

Ingredients

  • 1/2 lb. butter (1 c.)
  • 1/2 c. Crisco
  • 3 c. white sugar
  • 3 c. plain flour
  • 4 heaping Tbsp. cocoa
  • 1/2 tsp. baking powder
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt
  • 1 c. milk
  • 5 eggs

Directions

  1. 1
    Cream butter, Crisco and sugar.
  2. 2
    Add eggs, one at a time, mixing thoroughly each time.
  3. 3
    Add all dry ingredients alternately with milk.
  4. 4
    Bake in a well-floured, well-greased tube pan at 325° for 1 hour.

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