Chocolate Pound Cake

10 ingredients
6 steps

Ingredients

  • 3 c. sugar
  • 1/2 c. butter
  • 1/2 c. Crisco
  • 5 eggs
  • 1/2 c. cocoa
  • 1 tsp. vanilla
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. buttermilk

Directions

  1. 1
    Sift flour, baking powder and salt; set aside.
  2. 2
    Beat together the sugar, butter and Crisco until creamy.
  3. 3
    Add the eggs, one at a time, beating after each addition.
  4. 4
    Add cocoa and vanilla.
  5. 5
    Add flour and buttermilk (alternating the dry ingredients with the liquid and beginning and ending with flour).
  6. 6
    Bake in tube pan for 1 1/2 hours at 300°.

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