Chocolate Pound Cake

8 ingredients
5 steps

Ingredients

  • 1 1/2 sticks margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 3 c. flour
  • 1/2 c. cocoa
  • 1 c. milk
  • 5 eggs
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream together margarine, Crisco and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add flour and cocoa alternately with milk until thoroughly mixed.
  4. 4
    Add vanilla.
  5. 5
    Bake in greased tube pan at 300° for 1 1/2 hours.

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