Chocolate Pound Cake

10 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 6 eggs
  • 2 tsp. vanilla
  • 1 tsp. baking powder
  • 3 c. all-purpose flour
  • 1/2 c. cocoa
  • 1 1/4 c. sweet milk
  • 1/4 tsp. salt

Directions

  1. 1
    Cream margarine and Crisco well.
  2. 2
    Add sugar and beat 10 minutes.
  3. 3
    Add eggs, one at a time, beating well.
  4. 4
    Sift flour, salt, baking powder and cocoa together.
  5. 5
    Add to creamed mixture alternately with milk.
  6. 6
    Add vanilla.

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