Chocolate Pound Cake

10 ingredients
9 steps

Ingredients

  • 1 c. butter
  • 1/2 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/4 c. cocoa
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together butter,
  2. 2
    shortening
  3. 3
    and sugar.
  4. 4
    Add eggs one at a time, beating well
  5. 5
    after each.
  6. 6
    Sift all dry ingredients together.
  7. 7
    Add dry ingredients alternately with milk.
  8. 8
    Add vanilla and mix well.
  9. 9
    Bake in floured and greased 10-inch tube pan at 325° for 1 1/2 hours. Spread with chocolate frosting.

Products Matching These Ingredients

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
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Dried egg product whole eggs

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Organic grade a large brown eggs

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6 British Large Eggs

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Vegetable shortening

C NOVA 4
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