Chocolate-Praline Pie

8 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1/2 c. sugar
  • 1/2 c. softened butter or margarine
  • 2 Tbsp. praline liqueur
  • 1 (6 oz.) pkg. semi-sweet chocolate morsels
  • 1 c. chopped pecans
  • 1 unbaked pie shell
  • vanilla ice cream (optional)

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Beat at medium speed until blended.
  3. 3
    Stir in chocolate morsels and pecans.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Serve with ice cream, if desired.

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