Chocolate Pudding
4 ingredients
4 steps
Ingredients
- 2 3/8 cups milk 1/2 fat
- 1 package curd
- 1 tablespoon sugar
- 1 1/2 cups baking chocolate dark
Directions
-
1Heat the milk. Add the curd and sugar, and mix.
-
2Add the chocolate, and simmer until the chocolate is completely melted in the hot milk.
-
3Pour into jars or bowls, and let cool. Refrigerate.
-
4Serve chilled.
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