Chocolate Pudding

Directions

1. 1
   In saucepan, mix milk and chocolate.
2. 2
   Stir until chocolate is melted; remove from heat.
3. 3
   In separate bowl, whisk egg, sugar, cornstarch and vanilla.
4. 4
   Slowly whisk in part of the chocolate mixture, then whisk back into pan.
5. 5
   Cook over medium heat, stirring constantly, until thick, then pour into pie crust or pudding dishes.
6. 6
   Let cool.