Chocolate Pudding

Directions

1. 1
   Separate egg yolks.
2. 2
   Beat in top of double boiler.
3. 3
   Add sugar, cocoa, flour and a little milk to mix well, then add remaining milk.
4. 4
   Cook until thick in a double boiler.
5. 5
   Add vanilla.
6. 6
   Place vanilla wafers in bottom of dish.
7. 7
   Add pudding and wafers alternately.
8. 8
   Top with meringue.