Chocolate Pudding Cake
8 ingredients
8 steps
Ingredients
- 12 cup biscuit mix
- 2 tablespoons sugar
- 2 teaspoons cocoa
- 3 tablespoons milk
- 12 teaspoon vanilla
- 3 tablespoons brown sugar
- 1 tablespoon cocoa
- 12 cup boiling water
Directions
-
1In a bowl, combine biscuit mix, sugar and cocoa.
-
2Stir in milk and vanilla.
-
3Spoon into 2 greased 8 or 10 oz custard cups.
-
4Combine brown sugar and cocoa for topping in a bowl.
-
5Stir in boiling water.
-
6Pour over batter.
-
7Bake 350F 25 mins.
-
8Top with ice cream or whipped cream if desired.
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