Chocolate Pudding Cake

11 ingredients
8 steps

Ingredients

  • 3/4 c. flour
  • 2/3 c. sugar
  • 1/2 c. cocoa, divided
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 3 Tbsp. oil
  • 1/4 c. mini chocolate chips
  • 1 tsp. vanilla
  • 1 1/4 c. hot water
  • 2/3 c. brown sugar

Directions

  1. 1
    Mix flour, sugar, 1/4 cup cocoa, baking powder and salt in 8-inch square pan.
  2. 2
    Add oil and milk.
  3. 3
    Stir well.
  4. 4
    Sprinkle brown sugar, 1/4 cup cocoa and chips over batter.
  5. 5
    Mix vanilla and hot water.
  6. 6
    Pour over top and bake 30 to 35 minutes at 350°.
  7. 7
    The cake will come to the top with pudding on bottom.
  8. 8
    Serve warm with vanilla ice cream.

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