Chocolate Pudding Cake

10 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 3/4 c. sugar
  • 2 Tbsp. cocoa
  • 3 Tbsp. melted butter
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/4 c. cocoa
  • 1 1/2 c. strong black coffee

Directions

  1. 1
    Preheat oven at 375°.
  2. 2
    Spray baking dish with nonstick spray. Mix first six (6) ingredients in baking dish.
  3. 3
    Stir until smooth. Mix next three (3) ingredients. Sprinkle on top of cake mixture. Do not stir.
  4. 4
    Pour coffee on top of cake.
  5. 5
    Do not stir.
  6. 6
    Bake in 375° oven for 45 minutes.

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