Chocolate Pudding Dip

Directions

1. 1
   Place milk and pudding mix in bowl of electric mixer fitted with paddle attachment.
2. 2
   Beat on low speed 15 seconds or just until moistened.
3. 3
   Scrape side of bowl.
4. 4
   Add extract.
5. 5
   Beat on medium speed 1 to 2 minutes or until well blended.
6. 6
   DO NOT OVER BEAT.
7. 7
   Cover.
8. 8
   Refrigerate several hours or until ready to serve.
9. 9
   Pour into serving bowl.
10. 10
    Serve with one or more of the following dippers: whole strawberries, marshmallows, pretzel rods.