Chocolate Raspberry Nut Bars

Name: Chocolate Raspberry Nut Bars
Ingredients: 3 sticks margarine, softened; 1 1/4 c. sugar; 2 eggs; 1 tsp. vanilla; 1 tsp. salt; 3 1/2 c. flour; 12 oz. raspberry jam; 12 oz. chocolate bits; 1 c. chopped nuts

9 ingredients

9 steps

Ingredients

3 sticks margarine, softened
1 1/4 c. sugar
2 eggs
1 tsp. vanilla
1 tsp. salt
3 1/2 c. flour
12 oz. raspberry jam
12 oz. chocolate bits
1 c. chopped nuts

Directions

1

Cream together margarine and sugar.
2

Beat in eggs, vanilla and salt.
3

Beat in flour a little at a time.
4

Spread batter on an oiled jelly roll tin.
5

Bake at 350° for 30 minutes.
6

Take from oven and lightly spread with raspberry jam.
7

Top with chocolate bits.
8

Put back in oven for a few minutes so you can spread the chocolate. Sprinkle with 1 cup nuts.
9

Press in gently; let it cool thoroughly. Cut gently into 70 pieces with pizza cutter.