Chocolate Raspberry Shortbread Cookies

Name: Chocolate Raspberry Shortbread Cookies
Ingredients: 1 cup Butter; 3/4 cups Confectioners Sugar; 1/2 teaspoons Salt; 1 teaspoon Vanilla; 2 cups Flour; 6 ounces, weight Chocolate Chips; 1 Tablespoon Crisco; 1 jar (12 Oz. Jar) Raspberry Jam; Sprinkles, To Decorate (optional)

9 ingredients

1 steps

Ingredients

1 cup Butter
3/4 cups Confectioners Sugar
1/2 teaspoons Salt
1 teaspoon Vanilla
2 cups Flour
6 ounces, weight Chocolate Chips
1 Tablespoon Crisco
1 jar (12 Oz. Jar) Raspberry Jam
Sprinkles, To Decorate (optional)

Directions

1

["With the mixer on medium speed, mix butter and sugar until fluffy. Add salt, vanilla and flour and mix on low, just until the dough comes together. Remove from the bowl and form into 2 logs on waxed paper. Refrigerate until chilled (at least 1 hour).", "Remove from the refrigerator and slice about 1/8\" thick. Bake on ungreased cookie sheets at 300 degrees for 20 -25 minutes. (Take them out before they brown