Chocolate Roll

Directions

1. 1
   Beat whites of eggs very stiff.
2. 2
   Add sugar and cocoa, then the yolks (well beaten).
3. 3
   Bake in jelly roll pan in moderate oven 20 minutes.
4. 4
   When cool, spread with Cool Whip.
5. 5
   Roll up like a jelly roll.