Chocolate Rum Cake

5 ingredients
5 steps

Ingredients

  • 3/4 c. water
  • 3 eggs
  • 1 pkg. devil's food cake with pudding
  • 1/2 c. rum
  • 1/2 c. oil

Directions

  1. 1
    Grease and flour 10-inch tube pan.
  2. 2
    Mix all ingredients.
  3. 3
    Pour into tube pan.
  4. 4
    Bake at 350° for 50 to 60 minutes.
  5. 5
    Cool in pan for 15 minutes.

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