Chocolate Sauce

Directions

1. 1
   Mix sugar and cocoa together.
2. 2
   Add milk and water.
3. 3
   Mix well. Bring to a boil.
4. 4
   Cook until a ball forms in cold water.
5. 5
   Remove from heat and add butter and vanilla.
6. 6
   Separate egg whites from yolks.
7. 7
   Beat egg whites until stiff.
8. 8
   Add yolks and continue beating until stiff.
9. 9
   Pour hot Chocolate Sauce over eggs and stir well.
10. 10
    Serve over warm biscuits!