Chocolate Sauce

Directions

1. 1
   Mix dry ingredients together.
2. 2
   Pour 1 cup boiling water over dry mixture, stirring quickly.
3. 3
   Place on medium hot burner.
4. 4
   Cook until thick, stirring constantly.
5. 5
   Remove from heat.
6. 6
   Add oleo and vanilla.
7. 7
   Use as hot sauce over desserts.
8. 8
   Delicious on ice cream, warm or cold.
9. 9
   Store in refrigerator.