Chocolate Sheath Cake

10 ingredients
5 steps

Ingredients

  • 1/2 cup margarine
  • 1 cup water
  • 1/2 cup shortening
  • 2 tablespoons cocoa
  • 2 cups sugar
  • 2 cups flour
  • 1/2 cup buttermilk
  • 1 teaspoon soda
  • 2 eggs
  • 1 teaspoon vanilla

Directions

  1. 1
    Combine margarine, water, shortening and cocoa in saucepan. Bring to a boil and pour over sifted sugar and flour.
  2. 2
    Mix well. Add buttermilk with soda added, eggs and vanilla.
  3. 3
    Mix well.
  4. 4
    Pour into 9 X 12 pan that has been sprayed with PAM or greased and floured.
  5. 5
    Bake at 350 for 40 minutes.

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