Chocolate Sheet Cake
10 ingredients
9 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 1/2 tsp. salt
- 1 c. water
- 3 Tbsp. cocoa
- 2 sticks margarine
- 2 eggs
- 1/2 c. buttermilk
- 1 tsp. soda
- 1 tsp. vanilla
Directions
-
1Sift flour, measure and sift with sugar and salt.
-
2Heat water, cocoa and margarine until it boils.
-
3Add to flour mixture and stir well.
-
4Beat eggs, add buttermilk, soda and vanilla.
-
5Mix well and then add to flour, cocoa mixture.
-
6Stir well.
-
7Pour into greased and floured jelly roll pan (or cookie sheet).
-
8Bake at 350° for 20 minutes or so.
-
9Frost.
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